Kimukatsu

豚Our Pork

The only restaurant in the world that offers 25 layers
of mille-feuille Katsu in multiple flavors.

Rice is prepared in the traditional japanese way,
our carefully sourced rice is cooked to order for every customer.

Indulge in our thinly sliced fresh cabbage paired with various specially made dressings to start off your out-of-the-ordinary katsu experience.