Trying out Kimukatsu with Nines vs. Food

February 6, 2014

This new restaurant at the Shangri-la East Wing Mall is a killer. And no, it’s not this samurai right here. Check out Kimukatsu.


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Kimukatsu, the 25 Layer Katsu Specialist

February 4, 2014

Kimukatsu is another new player in the Manila Katsu wars. Manila seems to be seeing katsu and ramen shops opening left and right. This is good news for us consumers since we can pick and choose which one suits our tastes. Kimukatsu, a franchise from Japan brought in by the same owners of Ikkoryu Fukuoka Ramen. They differentiate themselves by specializing in the “mille-feuille” style of tonkatsu, 25 layers of thinly sliced pork instead of the usual thick pork.


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Kimukatsu: Hand-Crafted Japanese Katsu Unlike Any Other

January 27, 2014

When in Manila, treat your tastebuds to a unique Katsu experience at EDSA Shangri-La Mall’s newly opened Kimukatsu.


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Kimukatsu: Extraordinary 25-Layer Katsu In Shangri-La Mall

January 22, 2014

Kimukatsu: Extraordinary Katsu In Shangri-La Mall “Not your ordinary Tonkatsu, this is KIMUKATSU”Did you know that Kimukatsu is the only restaurant in the world that offers this extraordinary specialty? 25 layers of mille-feuille katsu in seven delectable flavors.


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Kimukatsu: The 25 Layer Difference

January 20, 2014

How do you tweak something tried and tested like tonkatsu? At Kimukatsu, they’ve done just that.


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